Title: American-Style Rice
Categories: Rice
Yield: 3 Servings

1	c	Uncooked rice
2	c	Cold water
1/2		To 1 teaspoon salt

Put rice, water, and salt in a 2-quart saucepan; cover with a tight-fitting lid. Bring to a vigorous boil then turn heat as low as possible. Continue to cook 14 minutes. Do not stir or lift cover. Turn off heat; allow rice to steam, covered, for 10 minutes more Makes 3 cups.

previous

next